For No reason at all, we stopped at Jolly Bees in Robinson's today for lunch. Granted this place is Never on the top of my list for lunch. So much, that I didn't order the burger. My wife , Nelie did.

This is what Jolly Bee calls it's Champ burger. Personally I think CHUMP burger would be more appropriate.  On the plus side, The Top of the bun looked good and was. The two slices of tomato were fresh.  It came with, lettuce, cheese,ketchup,pickle relish and a ton of Mayo. After that, it was all down hill....... underneath was a ton of mayo/pickle sauce that turned the bottom into a gooey mess. While trying to pick up a monster burger is not a detriment. The problem is if the bottom bun is all mushy. The paddy itself was a processed paddy of something with meat flavor added. If you like a processed soy/meat/something else burger, this one is for you. The chemical flavoring gave it almost a real grilled flavor.  The price was p155 with small coke and fries.

Review scored it at 2 buns out of 5 buns.

  out of 5 Buns.



<a href=”https://plus.google.com/109282987970727189991? rel=author”>Ron Coselman</a>